Knife Safety

Using a knife for some tasks can be a fast and efficient way to to finish up the job. However there are serious hazards when using a knife, obviously it’s a knife. When used properly it’s a great tool but the amount of improper use is so high that most sites have some if not all types of knives banned. Here are some things to consider while handling a knife.

Before you even begin cutting, inspect your knife. Look for damaged and dull blades. Do a quick check to make sure the blade is installed correctly. Check that you have the right PPE for the job, including cut resistant gloves, long sleeves and safety glasses. Always follow the manufacturer’s instructions. This means only use the knife for what it is intended. Now while cutting, avoid putting a lot of pressure on the knife, this is where that sharp blade comes in handy. Applying too much pressure, especially to a dull blade can lead to a slip or out of control knife. Always cut away from yourself but keep your fingers out of the way just in-case. Make sure to store the knife with the blade away, this way no one will get hurt just picking it up.
Human error and incorrect use is what causes most injuries when it comes to knifes. So remove the hazard. If available try a self retractable or a shield model. Remember it’s a knife, it will cut you, that’s it’s job.